This is my favorite Kimchi Recipe. I make it very often and never get enough of it. It’s goes very well with a lot of dishes. Last week my sister asked me for the recipe, so I thought let’s make a video instead 😉
1 big Napa Cabbage (or a few small ones)
Korean red chili powder, 1/2 to 1 cup
half a cup of kosher salt
6 garlic cloves or 1 small bulb
fresh ginger, thumb size
1/2 yellow onion
1 to 2 carrots
piece of radish
3 green onions
2 plums (or something like plum preserves)
half an apple
dried fish (I like Korean Squid)
How To make ripped jeans yourself. Easy D.I.Y. Project.
In this video I show you how to rip/distress your jeans. I use a few different techniques. It’s very easy and can give a cool effect. Upcycle your old jeans.
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